Cucumber Celery Lemon Juice
By RawLifeFlow • Updated September 2026
Cucumber, celery and lemon create a light, crisp juice with a bright citrus finish.
- Flavor:
- Fresh, savory and tart
- Ingredients:
- 3
- Equipment:
- Juicer
- Yield:
- Varies by produce size and juicer
Ingredients
- 1 large cucumber
- 4 celery stalks
- 1 lemon, peeled
Instructions
- Wash the cucumber, celery and lemon under running water before preparation.
- Peel the lemon.
- Cut ingredients to fit your juicer.
- Juice the cucumber and celery.
- Add the lemon.
- Stir and taste.
Wash fresh produce under running water before cutting or juicing it. Follow your juicer manufacturer's preparation instructions. For more, see the FDA produce safety guidance.
Adjust It to Your Taste
Too tart? Use less lemon.
Want a little sweetness? Add an apple or pear.
Want more green flavor? Add a small handful of leafy greens.
These are flavor suggestions only.
Beginner Tip
Cucumber has a mild flavor and plenty of liquid, which makes it useful when experimenting with stronger ingredients.
Make It Again
Log the ingredients and any changes you make so you know exactly what worked next time.
RawLifeFlow helps you keep your homemade juices organized in one place.
Want to keep your variations organized? See how to track your homemade juices.
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Wellness Notice
RawLifeFlow provides general wellness and nutrition information for educational purposes. Nutrition information may be estimated and can vary based on ingredients, quantities and preparation. RawLifeFlow is not a medical device and is not intended to diagnose, treat, cure or prevent any medical condition. For individual health or dietary guidance, consult an appropriate qualified professional.